The perfect Happy
Woman's afternoon:
Repair
Your own Transmission and make 3 1/2 dozen Maple Butter Cookies!
By Sharon Grehan-Howes
What
you will need:
- Tools,
lots of them.
- Transmission
System

- Valve
Body Recalibration Kit
- Super
Pump
- Torque
Converter
- thread-locking
compounds,
- transmission
assembly-lube,
- and a
supply of high-quality automatic transmission fluid or some mineral
oil.
- (1 cup)
or 2 sticks unsalted butter
- (1/4
cup) sugar 5 ml
- (1 tsp)
maple extract or flavoring
- (1/4 cup)
firmly packed brown sugar
- pinch
of salt
- 1 large
egg yolk
- (2 & 1/4)
cups all-purpose flour
- Red and
green decorator sugars, frosting or blanched whole almonds
Preheat
oven to 175°C (350°F) degrees.
Raise
your car--do not attempt to do this yourself cars are very heavy. You
will probably need a jack or two.
Clean
any yucky stuff from the exterior of the transmission using a spray-on
degreaser or some Fantastik.
Allow the transmission to cool off and drain the transmission fluid (the
car should be turned off)
Remove the transmission, it is the big thing underneath the car.
So
that you may reattach them correctly, mark all of the cables and linkages
etc. We like post-its and smiley labels.
Try
to separate the hardware so that you know which bolt goes where, but if
you get mixed up just guess.
Nip
back to the kitchen and Beat cream butter, sugar, maple extract, brown
sugar, salt and egg yolk with electric mixer until smooth. Gradually beat
in flour. Wrap in plastic wrap; refrigerate for 1 hour.During this time,
the flavors blend and develop, bringing out the butter flavor of the dough.
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